September 13, 2008
I love chocolate. Any kind; dark, milk, with hazelnuts or dry fruit. But my favorite is by far white chocolate. The experts claim that using the term "chocolate" in this case is not correct, as white chocolate doesn't contain chocolate liquor. Well, I couldn't care less, to me it is a chocolate nevertheless. And it so happens, that I am the luckiest white chocolate lover in the world. I get a continuous supply of chocolate bars. Every Saturday, as by magic, in my mailbox there is a package wrapped in a brown paper, stating my name in a neat hand writing. It makes my Saturdays. And I allow myself to fully enjoy this clandestine pleasure, with hot dark coffee, every Saturday afternoon. A few hours of true happiness.